Impact of Climate Change on Aquatic Hyphomycetes
from: Climate Change and Microbial Ecology: Current Research and Future Trends (Second Edition) (Edited by: Jürgen Marxsen). Caister Academic Press, U.K. (2020) Pages: 193-214.
Freshwater fungi are important components of heterotrophic food webs in woodland streams. These organisms are pioneer colonizers of submerged litter derived from the terrestrial surroundings, and through their activities, they mineralize litter carbon and nutrients and convert dead organic matter into biomass, establishing the link between basal resources and higher trophic levels. This chapter addresses direct and indirect effects of climate change on the community composition, growth, reproduction, metabolism, and decomposing activity of aquatic hyphomycetes. Evidence so far suggests that future global climate change will affect aquatic hyphomycete activity and community structure, with consequences for the functioning of woodland streams. Several proposals are offered to advance knowledge on the effects of global climate change on these fungi read more ...